Agro Industries 4.0: Lessons from Japan to Colombia in rice production
Keywords:
Industry 4.0, Colombia, Japan, Cultivation process, Rice, Agro IndustriesAbstract
Industry 4.0 is very relevant in today’s technological world, being its broadest application in countries with greater development, becoming a significant pillar in the search for growth in processes. Within agriculture, industry 4.0 has gained weight and has been more present in crop processes, improving production efficiency than it has been with rice production. In Japan, the production of this is highly promoted in the search for new technologies to increase the efficiency of the process, giving us greater production of rice per hectare, the opposite being the one that can be observed in Colombia. This article makes an analysis of the conditions of
both countries for a transfer of technologies between them, speaking not only of material conditions, but also of history and social conditions.
Downloads
References
Premodern Japan, by Charlotte von Verschuer]. East Asian Science, Technology and Society: an International Journal 13(1), 155-157. https://www.muse.jhu.edu/article/720140.3
Bolaños, E. Esquivel, A. (2000). El arroz en América: Su introducción y primeras siembras. Revista de Historia de América, (126), 7-18. http://www.jstor.org/stable/20140023
Cárdenas, J., & Vallejo, L. (2016). Agriculture and rural development in Colombia 2011-2013: an approach. Apuntes del Cenes, 35(62), 87–123. http://www.scielo.org.co/scielo. php?script=sci_arttext&pid=S0120-30532016000200004&lng=en&nrm=iso&tlng=
del Val Román, J. (2016). Industria 4.0: la transformación digital de la industria. Valencia: Conferencia de directores y decanos de Ingeniería Informática, Informes CODDII.
Duque, S. Hernández, C. Ortiz, P. Toro, A. (2019). Línea base cadena productiva del cultivo de arroz, Bogotá, UPRA, Minagricultura.
EuroNews. (2019, mayo 9) Tecnología japonesa para ayudar a los agricultores colombianos a luchar contra el cambio climático. Mundo. EuroNews. https://es.euronews. com/2019/03/15/tecnologia-japonesa-para-ayudar-a-los-agricultores-colombianos-a-luchar-contra-el-cambio-c
Esham, M., Kobayashi, H., Matsumura, I., & Alam, A. (2012). Japanese agricultural cooperatives at crossroads: a review. American-Eurasian Journal of Agriculture and Environmental Science, 12(7), 943–953.
Fedearroz. (2020). Historia del arroz en Colombia. http://fedearroz.com.co/new/historiaarroz.php
Ferrer, R. (2020). Agroindustria 4.0 El nuevo gran salto en tecnología e industria ya ha llegado al sector agroalimentario. https://www.agrointeligencia.com/agroindustria-4-0/
Florian, J. (2019). Cronología del arroz. hypotheses.org página web: https://sr.hypotheses. org/667#edn1
Grupo Técnico Fedearroz - FNA (2012). Adopción masiva de tecnología Guía de trabajo, Bogotá, Iván Camilo Ávila Cortés, Fedearroz.
Grupo Técnico Fedearroz - FNA (2015). Adopción masiva de tecnología Guía de trabajo, Bogotá, Iván Camilo Ávila Cortés, Fedearroz.
Gubbi, J., Buyya, R., Marusic, S., & Palaniswami, M. (2013). Internet of Things (IoT): A vision, architectural elements, and future directions. Future Generation Computer Systems, 29(7), 1645–1660. https://doi.org/https://doi.org/10.1016/j.future.2013.01.010
Icex. (2019). Ficha-País 2019 Japón. ICEX España Exportación e Inversiones. www.icex. es/icex/es/
Iinuma, J. (1969). The Meiji System: The Revolution of Rice Cultivation Technology in Japan. Agricultural History, 43(2), 289–296. http://www.jstor.org/stable/4617667.
Kamata, F. (2019) Cómo Japón está revolucionando la agricultura sin tierra ni trabajadores. BBC Mundo. Articulo Web. https://www.bbc.com/mundo/noticias-49784511
Kim, H., & Lee, Y. (2004). Agricultural Policy Reform and Structural Adjustment in Korea and Japan. (1224-2016–98620), 19. https://doi.org/10.22004/ag.econ.15768
MAFF. (2019). Summary of the Annual Report on Food, Agriculture and Rural Areas in Japan. (May 2019), 1–47. http://www.maff.go.jp/j/wpaper/w_maff/h27/attach/pdf/index-5.pdf
Ohkawa, K. (1961). Significant Changes in Japanese Agriculture since 1945. Journal of Farm Economics, 43(5), 1103. https://doi.org/10.2307/1235557
Romero, H., Araque, L., & Forero, D. (2008). La agricultura de precisión en el manejo del cultivo de la palma de aceite. Palmas, 29(1), 13–21.
Spijkers, P. (1983). Rice peasants and rice research in Colombia. Spijkers. https://edepot. wur.nl/50938
Stancioiu, A. (2017). The Fourth Industrial Revolution Industry 4.0. Fiability & Durability /Fiabilitate si Durabilitate, (1), 74–78. http://search.ebscohost.com/login.aspx?direct=true& db=a9h&AN=123300383&lang=es&site=ehost-live
TechZone (2019, abril 13). This is How Rice Grows in Japan [Video]. YouTube. https://www.youtube.com/watch?v=joLWlEd2bPM
TvAgro (2016, agosto 9). Proceso de siembra, fertilización y cosecha de Arroz - TvAgro por Juan Gonzalo Ángel [Video]. YouTube. https://www.youtube.com/watch?v=JBOmT-Mnm60&t=200s
Von Verschuer, C., & Cobcroft, W. (2016). Rice, agriculture, and the food supply in premodern Japan. https://doi.org/10.4324/9781315715605
Zhang, Q. (2016). Precision Agriculture Technology for Crop Farming. Boca Raton: CRC Press, https://doi-org.ezproxy.unal.edu.co/10.1201/b19336
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under aCreative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
